REGISTERED
on 29 Mar 2022
Last Applicant/ Owned by
I-70018 Rutigliano (Bari)
IT
Serial Number
79306820 filed on 22nd Jan 2021
Registration Number
6681534 registered on 29th Mar 2022
Correspondent Address
Larry H. Tronco
Filing Basis
No Filing Basis
Disclaimer
NO DATA
DIVELLA
Vinegar; sugar; natural sweeteners; frostings; sweet glazes and fillings, namely, chocolate-based fillings for cakes and pies; honey; tortellini; pasta sauce; sauces for rice; coffee substitutes in the nature of artificial coffee; spaghetti; flour based savory snacks, namely, bread sticks, crackers and crostini; snack foods consisting principally of bread in the nature of bread sticks, crackers, c Read More
Classification Information
Class [029]
Meats and Processed Food Products
Meat; jams; hazelnut spread; vegetable extracts for food; vegetables, tinned; vegetables, dried; vegetables, cooked; vegetables, preserved; fruit, preserved; fruit jellies; fruit preserves; fruit-based snack food; dried fruit; mushrooms, preserved; canned peanuts; milk; marmalade; oils for food; olive oil for food; extra virgin olive oil for food; preserved vegetables; potato crisps; game, not live; tomato preserves; peeled tomatoes; tinned tomatoes; tomato purée; vegetable dips; egg product; yoghurt
Class [030]
Staple Food Products
Vinegar; sugar; natural sweeteners; frostings; sweet glazes and fillings, namely, chocolate-based fillings for cakes and pies; honey; tortellini; pasta sauce; sauces for rice; coffee substitutes in the nature of artificial coffee; spaghetti; flour based savory snacks, namely, bread sticks, crackers and crostini; snack foods consisting principally of bread in the nature of bread sticks, crackers, croutons and crostini; sauces for pizzas; salts, seasonings, food flavourings, other than essential oils and savory sauces used as condiments; rice; ravioli; dried pasta; bakery goods; cake mixes; pizzas; prepared meals containing primarily of pasta; couscous; pasta; puff pastry; fresh pasta; pasta containing eggs; pasta containing stuffings; wholemeal pasta; fresh bread; wholemeal bread; crisp breads; rusks; bread and buns; cookie mixes; flour mixtures for use in baking, namely, pizza crust mixes, pie crust and cake mixes, pastry mixes, biscuit and cookie mixes and pastry cream mixes; mixed flour for food; flour mixes; yeast and food leavening agents; pizza flour; flour ready for baking; flour; enriched farina; iced cakes; tea cakes; breakfast cake; buns; croissants; coffee, roasted, powdered, granulated, or in drinks; cocoa beverages with milk; cocoa, roasted, powdered, granulated, or in drinks; bread biscuits; rice biscuits; sweet and savoury biscuits; biscuits; prepared cocoa and cocoa-based beverages; flavourings, other than essential oils, for foods; pastries, namely, fresh pasties; long-life pastry; croûtons; polenta; pesto sauce
Mark Details
Serial Number
No 79306820
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 104225.0006
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 29th Jun 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 29th Mar 2022 | REGISTERED-PRINCIPAL REGISTER |
| 11th Jan 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 11th Jan 2022 | PUBLISHED FOR OPPOSITION |
| 10th Jan 2022 | NOTIFICATION PROCESSED BY IB |
| 22nd Dec 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 22nd Dec 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 22nd Dec 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 06th Dec 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 30th Nov 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |